Amount of Folic acid in Bread, white, prepared from recipe, made with nonfat dry milk

Baked Products

In 100 g (Grams) of Bread, white, prepared from recipe, made with nonfat dry milk there is 58 µg of Folic acid. Change amount

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Folic acid

Folic acid is a nutrient present in many other foods. The below table lists foods high in Folic acid other than Bread, white, prepared from recipe, made with nonfat dry milk.

Yeast extract spread 2993 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES 1611 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH 1536 µg
Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP 1536 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S PEANUT BUTTER CRUNCH 1535 µg
Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN 1535 µg
Cereals ready-to-eat, QUAKER, Christmas Crunch 1518 µg
Cereals ready-to-eat, QUAKER, KING VITAMAN 1315 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE 1299 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain 1286 µg
Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice 1206 µg
Cereals, MALT-O-MEAL, original, plain, dry 1121 µg
Cereals, MALT-O-MEAL, chocolate, dry 1115 µg
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE 1023 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 905 µg
Cereals, MALT-O-MEAL, Maple & Brown Sugar Hot Wheat Cereal, dry 870 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 821 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 739 µg
Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS 728 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 727 µg

Bread, white, prepared from recipe, made with nonfat dry milk

Bread, white, prepared from recipe, made with nonfat dry milk is a type of Baked Products. The most significant nutrients in Bread, white, prepared from recipe, made with nonfat dry milk are listed below.

Water 34.8 g 34.8%
Energy (calorie) 274 kcal
Energy (joule) 1146 kJ
Protein 7.7 g 7.7%
Total lipid (fat) 2.6 g 2.6%
Ash 1.4 g 1.4%
Carbohydrate, by difference 53.6 g 53.6%
Fiber, total dietary 2 g 2%
Calcium, Ca 32 mg 0.03%
Iron, Fe 3.18 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 96 mg 0.10%
Potassium, K 111 mg 0.11%
Sodium, Na 336 mg 0.34%
Zinc, Zn 0.59 mg
Copper, Cu 0.112 mg
Manganese, Mn 0.46 mg
Selenium, Se 23.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.431 mg

Nutrients in Bread, white, prepared from recipe, made with nonfat dry milk